Tea net weight: 250 grams
Appearance: The cord is tight and finely curled, evenly visible, and the color is green and oily
Soup color: Bright green and clear
Aroma: Elegant and long-lasting, with a compound fragrance of orchid and cooked chestnut
Taste: Fresh and mellow, with obvious aftertaste and long throat rhyme
Leaf bottom: Tender green and even, buds and leaves are in flowers, soft and elastic
Geographical scope
Main production areas: 22 townships and towns such as Qifo Township, Qiaozhuang Township, Le'ansi Township, Qingchuan County, and the core area is located in the cloud and fog belt at an altitude of 600-1200 meters.
Scope of protection: 32°12'-32°56'N, 104°36'-105°38'E, with a total area of about 30,000 hectares.
Ecological advantages
Climate: The average annual temperature is 13.7 °C, the annual rainfall is 1022mm, the frost-free period is 243 days, and the temperature difference between day and night is more than 10 °C.
Soil: mainly yellow soil and purple soil, rich in selenium and zinc (soil selenium content 0.23-1.24mg/kg), pH value 5.5-6.5.
Vegetation: Tea plantations are mixed with pine and fir to form natural shade, and the incidence of pests and diseases is 30% lower than that of conventional tea gardens.