PaleHoney

Tea net weight: 250 grams

Quality characteristics

Appearance: natural and beautiful, with fat buds and leaves, and dense white hair;

Soup color: tender green translucent, clear as jasper;

Taste: fresh and sweet, smooth, rich chestnut aroma, sweet and long-lasting;

Nutritional advantages: 7.5% free amino acid content, low tea polyphenol content, less bitter and astringent taste

Core production area: 600-1200 meters above sea level, average annual temperature of 13.7 °C, temperature difference between day and night of more than 10 °C, extending the whitening period to 20-30 days.
Soil characteristics: slightly acidic yellow soil, rich in selenium (0.23-1.24mg/kg), zinc and other trace elements, high organic matter content, no industrial pollution.